Yo, tell me that don’t look enticing to you right now? The hot melted American Cheese slapped between two ramen shaped bread slices. Grilled to perfection, the ramen noodles on the inside still have that soft texture that gives it that mac n cheese feel . You can get the recipe for his gooey goodness from Mark Chipman of Dude Foods. But seriously though, this reinvention of ramen is picking very quick and I’m wondering what will be the next ingenious idea.